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  • Butera

    Butera Pelican

    Rated 0 out of 5
    $24.00 Read more
  • Bengal Slices

    Bengal Slices Black

    Rated 0 out of 5
    $18.99 Add to cart
    A unique Latakia based crumble cake made with yellow and black Virginias, some of the most delectable Orientals available and a touch of unflavored black cavendish.
  • East India Trading Company

    East India Trading Company Officer’s Club

    Rated 0 out of 5
    $14.99 Add to cart

    Officer’s Club combines Virginias, Burleys and Black Cavendish with Rum, gentle spices and creamy vanilla that will make you think of a decadent dessert.

  • East India Trading Company

    East India Trading Company Royal Challenge

    Rated 0 out of 5
    $14.99 Add to cart

    50g tin.  East India Trading Company’s Royal Challenge will treat you to a cool-smoking experience with the flavor and aroma of spiced rum. This blend of fine American tobaccos – including a black Cavendish that is first fire-cured and then steamed – has been aged with a combination of rum with hints of cinnamon and nutmeg.

  • John Cotton's

    John Cotton’s Latakia Mixture

    Rated 0 out of 5
    $19.99 Read more

    50g tin.

     

    Made of Virginia, Orientals, and Latakia.

     

  • Name-Brand Favorites

    Super Value Vanilla

    Rated 0 out of 5
    $4.99$21.25 Select options
  • Name-Brand Favorites

    Super Value Black Cavendish

    Rated 0 out of 5
    $4.99$21.25 Select options

    Black Cavendish is a pleasant medium-strength blend of slowly-steamed Black Cavendish tobaccos with a lovely aroma, one that can be smoked all day.

  • Name-Brand Favorites

    Super Value Cherry Cavendish

    Rated 0 out of 5
    $4.99$21.25 Select options

    Super Value Cherry Cavendish is a bite-free blend of tobaccos with a sweet, zesty top note of cherry. Though a pungent Cherry aroma is present, it is mild to smoke and its fantastic room note of this blend is sure to garner compliments.

  • East India Trading Company

    East India Trading Company Cellar Reserve

    Rated 0 out of 5
    $14.99 Add to cart

    Cellar Reserve is a richly aromatic blend of sweet Virginia, nutty burley and soft black cavendish with notes of rum, vanilla and caramel. A splash of Louisiana perique is added for body, a deep fruitiness and just a hint of spice.

  • Butera

    Butera Kingfisher

    Rated 0 out of 5
    $28.00 Read more
    A distinctive combination of zesty lemon Virginia, burley, and perique. All whole leaf is layered together then pressed in cakes until the blend of whole leaf are perfectly matured. Cut and spun to ribbon form, the ribbon is then pressed into cakes for a second time (Double Cut). Then we cut the cake into flake form and packaged in 2 oz tins achieving an even more exquisite finish as time passes. A light, sweet, mellow smoke, subtle and complex, with a flavor curve ranging from lightly zesty through richly satisfying.

     

    Due to limited availability, there’s a limit of 1 tin per customer.  Please be kind and courteous to other pipe smokers. Domestic shipping only.

     

  • Name-Brand Favorites

    Reiner Blend 25

    Rated 0 out of 5
    $17.25 Add to cart

    50 Gram Tin- Virginia, toasted burley and black cavendish with subtle choco-nut flavor.

  • Bengal Slices

    Bengal Slices White

    Rated 0 out of 5
    $18.99 Add to cart
    This is a flavorful and fragrant blend of fine Virginias combined with a fair amount of rich Cyprian Latakia along with some amazing Orientals that creates an exotic flavor and amazing aroma. Using the same crumble cake format as the original, Bengal Slices White is easy to prepare, and the blend is just a touch lighter than Bengal Slices and has no top note added. The finish is so clean that this can be smoked before a meal without interfering with your ability to taste your food. If you enjoy complex Latakia blends, this is one you’ll love.

     

  • Name-Brand Favorites

    Reiner Gold Blend No. 71 100g

    Rated 0 out of 5
    $35.00 Read more

    A very special blend of golden Virginias, a little “white” burley, and a touch of perique to make things interesting. Pressed into long flakes, sliced, then rolled in the tin in long strips.

     

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